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Dried grunt fish 1#
Classic dish from Haitian Cuisine. Grunt fish, Boiled plantain, Sliced tomato & Salez.
Fresh Grunt fish being dried by Chef Ingrid Alliance

Pwason Krokro seche (Dried Grunt Fish) 10oz

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W ap jwenn 3 ou byen 4 pwason nan yon liv (10oz). M peze le m finn seche yo pou vann.

Chef la achte pwason fre, se pa pwason freezer epi li seche yo san ajoute pwodui chimik. Pwodui lokal pou manje fre chak jou.

Chef buys them fresh at the Fish market and dry them naturally. No GMO, local items for your daily meal.

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